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African locust-bean

Parkia biglobosa

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Jerusalem-thorn

Parkinsonia aculeata

Retama is one of the most spectacular native flowering trees of the Texas coastal region and Gulf South — its weeping, bright green photosynthetic stems and spine-tipped branches give it a distinctive architectural silhouette year-round, and in spring it erupts into cascading sprays of fragrant, bri

Parkinsonia florida

Parkinsonia florida

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Pediomelum tenuiflorum

Pediomelum tenuiflorum

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Horsebush

Peltophorum dubium

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Brazilian-licorice

Periandra mediterranea

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Pericopsis laxiflora

Pericopsis laxiflora

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Phaseolus acutifolius

Phaseolus acutifolius

Sow seeds 1 inch deep directly into very well-drained, low-fertility, sandy or rocky desert-type soil after the soil is thoroughly warm; avoid overwatering, as excess moisture promotes disease and poor productivity in this drought-adapted species. Tepary bean is an ancient domesticate of the Sonoran

Runner bean

Phaseolus coccineus

Sow seeds 2 in deep at the base of a robust trellis or obelisk at least 6 ft tall; runner beans are vigorous climbers and will overwhelm light supports. The scarlet flowers attract hummingbirds and are themselves edible. Pick pods frequently at 6–8 in before they become stringy; pods left to mature

Phaseolus leptostachyus

Phaseolus leptostachyus

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Lima bean

Phaseolus lunatus

This All-America Selections bush lima is valued for resilience, drought tolerance, and heavy crops of large, buttery beans. Sow seed an inch to an inch and a half deep only once the soil has warmed, since limas rot in cold, wet ground. Grow in full sun with even moisture through flowering and pod fi

Bean

Phaseolus vulgaris

Sow seed 1 inch deep directly in warm soil, since beans resent transplanting and rot in cold ground. This vigorous variety produces 5 to 5.5 inch pods that stay tender and crisp even as the season heats up. Sturdy, upright plants hold pods off the soil for clean, easy picking and do well in containe

Heath phyllota

Phyllota phylicoides

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Piliostigma reticulatum

Piliostigma reticulatum

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Piliostigma thonningii

Piliostigma thonningii

Piptadenia retusa

Piptadenia retusa

Pea

Pisum sativum

Pisum sativum—the common pea—is best known for its edible pods and seeds, but it also has a range of valuable non-edible uses, particularly in agriculture, ecology, and soil health. As a nitrogen-fixing legume, it plays a key role in improving soil fertility. Through a symbiotic relationship with Rhizobium bacteria in its root nodules, it captures atmospheric nitrogen and makes it available in the soil, benefiting subsequent crops in a rotation. This makes it an excellent choice in regenerative

Manila-tamarind

Pithecellobium dulce

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Pithecellobium lanceolatum

Pithecellobium lanceolatum

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Cat's-claw

Pithecellobium unguis-cati

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Pityrocarpa moniliformis

Pityrocarpa moniliformis

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Plathymenia reticulata

Plathymenia reticulata

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Handsome flat-pea

Platylobium formosum

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Platylobium obtusangulum

Platylobium obtusangulum

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