Зелень та пряності

Lemon Catnip

Nepeta cataria var. citriodora

Sow seeds on the surface of well-drained starting mix and press in lightly; fresh seeds germinate readily in 1–2 weeks. Lemon catnip has all the nepetalactone chemistry of common catnip (making it equally irresistible to cats) but its foliage carries a pleasant lemon-mint scent suitable for tea and

Lesser catmint

Nepeta nepetella

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Hairless catmint

Nepeta nuda

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Raceme catnip

Nepeta racemosa

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Nidorella ivifolia

Nidorella ivifolia

Black Cumin

Nigella sativa

Black cumin is an easy, drought-tolerant annual with delicate blue flowers followed by seed pods full of pungent black seeds used in cooking and traditional wellness. Direct sow into well-drained soil in full sun, as it dislikes root disturbance. The ornamental flowers attract pollinators before giv

Syrian thistle

Notobasis syriaca

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American basil

Ocimum americanum

Direct-sow after the soil warms past 65F, scattering seed thinly and thinning to a hand's width apart. The bright citrus scent makes this basil superb in Southeast Asian dishes and cold drinks. Give it full sun and steady moisture in rich, free-draining soil for the best oil content. Pinch growing t

Базилік

Ocimum basilicum

Ароматна пряна трава. Чудовий сусід для помідорів — відлякує шкідників та покращує смак.

Basil

Ocimum basilicum

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Cinnamon Basil

Ocimum basilicum 'Cinnamon'

Sow seeds 1/4 in deep in fertile, moist seed-starting mix held above 65°F, and transplant outdoors once night temperatures stay above 50°F. Cinnamon basil has reddish stems and pink-purple flowers; it contains methyl cinnamate, which gives the foliage a distinct warm spice note alongside the usual b

Dark Opal Basil

Ocimum basilicum 'Dark Opal'

Sow indoors 4-6 weeks ahead of the last frost and keep flats warm and bright to preserve rich color. This deep-purple basil adds dramatic color to vinegars, salads, and garnishes. Transplant after frost into full sun, where strong light intensifies the burgundy pigment. Pinch regularly to build a de

Genovese Basil

Ocimum basilicum 'Genovese'

Start seed indoors 4-6 weeks before last frost, covering lightly and keeping soil near 75F. This large-leaved Italian classic is the standard for pesto and Mediterranean cooking. Transplant into warm, rich soil in full sun only after all frost danger passes. Pinch out the growing tips at six leaves

Fino Verde Basil

Ocimum basilicum var. minimum

Sow indoors 4-6 weeks before the last frost, barely covering the seed and keeping flats around 75F. This tiny-leaved Italian basil naturally forms a dense round bush without much pinching. Transplant after all danger of frost into warm, fertile soil in full sun. Water evenly and harvest by clipping

Sweet Thai Basil

Ocimum basilicum var. thyrsiflora

Thai basil is a cornerstone of Southeast Asian cooking, prized as the aromatic garnish served alongside Vietnamese pho and stirred into curries and stir-fries. Its anise-scented leaves hold their flavor and texture better through cooking than sweet basils, and its purple stems and flower spikes add

Least basil

Ocimum campechianum

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Ocimum carnosum

Ocimum carnosum

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African basil

Ocimum gratissimum

Start seed indoors 6-8 weeks before last frost, surface-pressing it and keeping flats near 78F. This African and Asian shrubby basil carries a warm clove-like scent used medicinally and in cooking. Transplant to warm, fertile soil in full sun after frost, giving each plant ample room to bush out. Pi

African Blue Basil

Ocimum kilimandscharicum × basilicum 'Dark Opal'

Take 4–6 in stem cuttings, remove lower leaves, and root in moist perlite or water; transplant once a vigorous root system develops. Plant in fertile, well-drained soil in full sun after all frost danger has passed; in zones below 10, treat as a long-season annual or overwinter rooted cuttings indoo

Holy Basil (Tulsi)

Ocimum tenuiflorum

Plant in rich, well-drained soil in full sun after all frost danger has passed; holy basil (tulsi) is the sacred herb of Hindu worship and traditional Ayurvedic medicine, with an intensely spicy, clove-and-pepper scented flavor distinctly different from sweet Italian basil. The purple-stemmed Kapoor

Vana Tulsi (Wild Holy Basil)

Ocimum tenuiflorum var. vana

Surface-sow or press seeds 1/8 in into warm seed-starting mix; maintain 70–80°F for best germination. Vana tulsi (forest holy basil) is the most clove-like and pungent of the tulsi varieties, with green leaves and a more open, branching habit than Rama tulsi; it is revered in Ayurvedic practice and

Lemon Basil

Ocimum × citriodorum

Sow seeds 1/4 in deep in warm seed-starting mix at 70°F or above; germination is rapid once soil temperature is adequate. Transplant into rich, well-drained garden soil in full sun and pinch the growing tip early to encourage a bushy, multi-stemmed plant. Lemon basil is compact compared to sweet bas

Mountain aster

Oclemena acuminata

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Fineleaf waterdropwort

Oenanthe aquatica

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