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Water mint

Mentha aquatica

Mentha species, Mint species (Lamiaceae or Labiatae) are a family of aromatic plants native to Europe, Africa and Asia. With over 30 genera and 600 species, they are one of the most prominent families of flowering plants. Mints are characterised by their square stems, opposite leaves, and often strong minty smell. Some familiar genera include Mentha (peppermint, spearmint), Salvia (sage) and Lavandula (lavender). Mint species are grown for their aromatic edible leaves eaten raw or cooked. Use as

European corn mint

Mentha arvensis

Mentha species, Mint species (Lamiaceae or Labiatae) are a family of aromatic plants native to Europe, Africa and Asia. With over 30 genera and 600 species, they are one of the most prominent families of flowering plants. Mints are characterised by their square stems, opposite leaves, and often strong minty smell. Some familiar genera include Mentha (peppermint, spearmint), Salvia (sage) and Lavandula (lavender). Mint species are grown for their aromatic edible leaves eaten raw or cooked. Use as

Banana Mint

Mentha arvensis 'Banana'

Start banana mint from divisions or cuttings, as it will not reproduce true from seed. Its soft fuzzy leaves carry a sweet fruity aroma prized for desserts and beverages. Grow in consistently moist, fertile soil in dappled sun, keeping roots contained to stop rampant spreading. Water generously in h

American corn mint

Mentha canadensis

Plant divisions in moist to wet, slightly acidic to neutral soil in partial shade; wild mint is North America's only native mint species and has the widest natural range of any mint in the world — native from the Atlantic Coast to Asia across the boreal zone. It grows naturally at stream banks, pond

Hart's pennyroyal

Mentha cervina

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Horse mint

Mentha longifolia

Mentha species, Mint species (Lamiaceae or Labiatae) are a family of aromatic plants native to Europe, Africa and Asia. With over 30 genera and 600 species, they are one of the most prominent families of flowering plants. Mints are characterised by their square stems, opposite leaves, and often strong minty smell. Some familiar genera include Mentha (peppermint, spearmint), Salvia (sage) and Lavandula (lavender). Mint species are grown for their aromatic edible leaves eaten raw or cooked. Use as

Pennyroyal

Mentha pulegium

Mentha species Mint species (Lamiaceae or Labiatae) are a family of aromatic plants native to Europe, Africa and Asia. With over 30 genera and 600 species, they are one of the most prominent families of flowering plants. Mints are characterised by their square stems, opposite leaves, and often strong minty smell. Some familiar genera include Mentha (peppermint, spearmint), Salvia (sage) and Lavandula (lavender). Mint species are grown for their aromatic edible leaves eaten raw or cooked. Use as

Corsican Mint

Mentha requienii

Plant small divisions in consistently moist, humus-rich soil in a partially shaded spot; Corsican mint forms a moss-like carpet of tiny peppermint-scented leaves just 1–3 in tall and is ideal between stepping stones or at the edge of a cool, moist path. Unlike most mints, it dislikes hot, dry condit

Spearmint

Mentha spicata

Start seed indoors and transplant seedlings out, ideally into a buried pot or contained bed, since mint spreads aggressively by runners. Grow it in moist soil and partial to full sun; the aromatic leaves enhance iced tea, mixed drinks, and savory dishes like meats, stews, and vegetable fritters. Cut

Apple mint

Mentha suaveolens

Mentha species, Mint species (Lamiaceae or Labiatae) are a family of aromatic plants native to Europe, Africa and Asia. With over 30 genera and 600 species, they are one of the most prominent families of flowering plants. Mints are characterised by their square stems, opposite leaves, and often strong minty smell. Some familiar genera include Mentha (peppermint, spearmint), Salvia (sage) and Lavandula (lavender). Mint species are grown for their aromatic edible leaves eaten raw or cooked. Use as

Peppermint

Mentha x piperita

Plant divisions or purchased starts in moist, rich soil and install a root barrier or grow in sunken containers, as peppermint spreads aggressively via underground stolons. Keep soil consistently moist and mulch to retain moisture during dry spells. Cut plants back to a few inches after the first fl

Chocolate Mint

Mentha x piperita 'Chocolate'

Plant divisions in rich, consistently moist soil and confine the roots with a buried barrier or container, as this mint spreads aggressively like all peppermint cultivars. Provide consistent moisture and partial shade in hot climates to prevent the dark-stemmed foliage from scorching. Harvest stems

Orange Mint

Mentha x piperita f. citrata

Propagate from stem cuttings or divisions, since named mints do not come true from seed. This citrusy peppermint variety perfumes teas, desserts, and cocktails with orange-bergamot notes. Plant in moist, rich soil in partial shade and confine roots to a buried pot or bottomless container. Water freq

Peppermint

Mentha × piperita

Bigleaf mint

Mentha × rotundifolia

Apple-mint

Mentha × villosa

Comb bushmint

Mesosphaerum pectinatum

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Pignut

Mesosphaerum suaveolens

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Spignel

Meum athamanticum

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Micromeria douglasii

Micromeria douglasii

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Micromeria graeca

Micromeria graeca

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Native yam

Microseris lanceolata

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Microseris lindleyi

Microseris lindleyi

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Native dandelion

Microseris scapigera

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