Rough milk thistle

Sonchus asper

Родина: Asteraceae • Рід: Sonchus

БагаторічнаСередньоДекоративна

Опис

Succeeds in most soils in a sunny position. This plant has been cultivated for its edible leaves by the Maoris in New Zealand. References Carbon Farming Information and Carbon Sequestration Information Temperature Converter Type a value in the Celsius field to convert the value to Fahrenheit: Celsius Fahrenheit: The PFAF Bookshop Plants For A Future have a number of books available in paperback and digital form. Book titles include Edible Plants , Edible Perennials , Edible Trees , Edible Shrubs , Woodland Gardening , and Temperate Food Forest Plants . Our new book is Food Forest Plants For Hotter Conditions (Tropical and Sub-Tropical) . Shop Now

Походження та ареал

TEMPERATE ASIA: Yemen, Afghanistan, Cyprus, Egypt (Sinai), Iran, Iraq, Israel, Jordan, Lebanon, Syria, Turkey, Russian Federation-Ciscaucasia (Ciscaucasia), Armenia, Azerbaijan, Georgia, Russian Federation (Dagestan), Russian Federation-Western Siberia (Western Siberia), Russian Federation-Eastern Siberia (Eastern Siberia), Kazakhstan, Kyrgyzstan, Tajikistan, Turkmenistan, Uzbekistan, Russian Federation-Far East (Far East) TROPICAL ASIA: India, Nepal, Pakistan EUROPE: Denmark, Finland, United Ki

Корисні властивості

Edible Parts: Leaves Stem Edible Uses: Tender young leaves and stem tops - raw or cooked[105, 144, 153, 161, 272]. They can be added to salads or used like spinach. The young leaves have a mild agreeable flavour. The stems should be bruised and the bitter-tasting milky juice washed out before eating or cooking them. The stems have been peeled and eaten raw like celery. References More on Edible Uses

Поради

Seed - sow spring or late summer in situ.