
Horehound
Marrubium vulgare
Родина: Lamiaceae • Рід: Marrubium
БагаторічнаСередньоДекоративна
Опис
White horehound is an easily grown plant that succeeds in most well-drained soils, though it flourishes best in a poor dry soil[1, 4]. Another report says that the plant flourishes best where there is plenty of nitrogen in the soil. It prefers neutral to alkaline soil conditions and requires a warm sunny position if it is to do well. Often grown in the herb garden and sometimes cultivated commercially as a medicinal herb[4, 61]. If the plant is cut back after flowering it will normally produce a second crop of leaves. The fresh leaves have a pronounced musky smell, though this is lost once the plant is dried. A good bee plant. White horehound is a good companion plant for growing near tomatoes. The tomatoes crop for a longer period and also produce a heavier crop. In garden design, as well as the above-ground architecture of a plant, root structure considerations help in choosing plants that work together for their optimal soil requirements including nutrients and water. The root pattern is rhizomatous with underground stems sending roots and shoots along their length [2-1]. References Carbon Farming Information and Carbon Sequestration Information Temperature Converter Type a value in the Celsius field to convert the value to Fahrenheit: Celsius Fahrenheit: The PFAF Bookshop Plants For A Future have a number of books available in paperback and digital form. Book titles include Edible Plants , Edible Perennials , Edible Trees , Edible Shrubs , Woodland Gardening , and Temperate Food Forest Plants . Our new book is Food Forest Plants For Hotter Conditions (Tropical and Sub-Tropical) . Shop Now
Походження та ареал
TEMPERATE ASIA: Afghanistan, Cyprus, Iran, Israel, Jordan, Lebanon, Syria, Turkey, Russian Federation-Ciscaucasia (Ciscaucasia), Armenia, Azerbaijan, Kazakhstan, Turkmenistan, Uzbekistan, China (Xinjiang Uygur Zizhiqu) TROPICAL ASIA: Pakistan (north) EUROPE: Denmark, United Kingdom (England), Sweden (south), Czechoslovakia, Austria, Belgium, Switzerland, Hungary, Netherlands, Poland, Russian Federation-European part (European part (southwest)), Belarus, Estonia, Lithuania, Latvia, Ukraine (incl.
Корисні властивості
Edible Parts: Edible Uses: Condiment Tea The leaves are used as a seasoning. Bitter and pungent, they are sometimes used to flavour herb beer or liqueurs[4, 183]. Horehound ale is a fairly well-known drink made from the leaves[4, 238]. A mild pleasantly flavoured tea is made from the fresh or dried leaves, it is a favourite cough remedy[4, 46]. References More on Edible Uses
Поради
Seed - sow April/May or August/September in a cold frame. Germination can be slow and erratic. Prick out the seedlings into individual pots when they are large enough to handle and plant them out in the following spring[K]. Basal cuttings in late spring. Harvest the shoots with plenty of underground stem when they are about 8 - 10cm above the ground. Pot them up into individual pots and keep them in light shade in a cold frame or greenhouse until they are rooting well. Plant them out in the summer. Division in spring. Larger clumps can be replanted direct into their permanent positions, though it is best to pot up smaller clumps and grow them on in a cold frame until they are rooting well. Plant them out in the spring.