Narrow-leaf cattail

Experimental Crop Industrial Crop: Biomass Industrial Crop: Fiber Management: Hay Staple Crop: Protein A very easily grown plant, it grows in boggy pond margins or in shallow water up to 15cm deep. It requires a rich soil if it is to do well. Succeeds in sun or part shade. A very invasive plant spreading freely at the roots when in a suitable site, it is not suitable for growing in small areas. Unless restrained by some means, such as a large bottomless container, the plant will soon completely take over a site and will grow into the pond, gradually filling it in. This species will often form an almost complete monoculture in boggy soil. The dense growth provides excellent cover for water fowl. Carbon Farming Experimental Crop Plant breeders are testing these plants to see if they could be domesticated for cultivation, but they are still in an experimental phase. Examples include milkweed and leafy spurge. Industrial Crop: Biomass Three broad categories: bamboos, resprouting woody plants, and giant grasses. uses include: protein, materials (paper, building materials, fibers, biochar etc.), chemicals (biobased chemicals), energy - biofuels Industrial Crop: Fiber Clothing, rugs, sheets, blankets etc. Currently, almost none of our fiber are produced from perennial crops but could be! Management: Hay Cut to the ground and harvested annually. Non-destructive management systems maintaining the soil organic carbon. Staple Crop: Protein (16+ percent protein, 0-15 percent oil). Annuals include beans, chickpeas, lentils, cowpeas, and pigeon peas. Perennials include perennial beans, nuts, leaf protein concentrates, and edible milks. References Carbon Farming Information and Carbon Sequestration Information Temperature Converter Type a value in the Celsius field to convert the value to Fahrenheit: Celsius Fahrenheit: The PFAF Bookshop Plants For A Future have a number of books available in paperback and digital form. Book titles include Edible Plants , Edible Perennials , Edible Trees , Edible Shrubs , Woodland Gardening , and Temperate Food Forest Plants . Our new book is Food Forest Plants For Hotter Conditions (Tropical and Sub-Tropical) . Shop Now

Edible Parts: Flowers Leaves Oil Pollen Root Seed Shoots Stem Edible Uses: Oil Roots - raw or cooked[12, 13, 46, 94]. They can be boiled and eaten like potatoes or macerated and then boiled to yield a sweet syrup. The roots can also be dried, ground into a powder and then used as a thickener in soups etc or added to cereal flours. Rich in protein, this powder is used to make biscuits etc. Young shoots in spring - raw or cooked[2, 12, 94, 159, 183]. An asparagus substitute. Base of mature stem - raw or cooked. It is best to remove the outer part of the stem. Young flowering stem - raw, cooked or made into a soup[85, 94, 183]. It tastes like sweet corn. Seed - cooked. The seed is very small and fiddly to harvest, but it has a pleasant nutty taste when roasted. An edible oil is obtained from the seed. Due to the small size of the seed this is probably not a very worthwhile crop. Pollen - raw or cooked. A protein rich additive to flour used in making bread, porridge etc[12, 105, 183]. It can also be eaten with the young flowers, which makes it considerably easier to utilize[K]. The pollen can be harvested by placing the flowering stem over a wide but shallow container and then gently tapping the stem and brushing the pollen off with a fine brush. This will help to pollinate the plant and thereby ensure that both pollen and seeds can be harvested[K]. References More on Edible Uses

Seed - surface sow in a pot and stand it in 3cm of water. Pot up the young seedlings as soon as possible and, as the plants develop, increase the depth of water. Plant out in summer. Division in spring. Very easy, harvest the young shoots when they are about 10 - 30cm tall, making sure there is at least some root attached, and plant them out into their permanent positions.