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Rubus fruticosus

Rubus fruticosus

Родина: RosaceaeРід: Rubus

БагаторічнаСередньоДекоративна

Common Blackberry (R. fruticosus) is widely naturalized in regions with dry summers and can thrive in poor soils with minimal water. Sweet, edible blackberries can be eaten raw or cooked. Ripe fruits can be obtained from late summer to winter. The leaves are often used in herbal tea blends. Young shoots eaten raw are harvested as they emerge through the ground in the spring, peeled, and then eaten in salads. Rubus are a diverse group of plants, including blackberries, raspberries and dewberries.

Опис

Easily grown in a good well-drained loamy soil[1, 11, 200]. Succeeds in acid and calcareous soils. Tolerates poor soils. Established plants are drought resistant. Succeeds in sun or semi-shade[1, 11, 200], though it fruits less well in the shade. Plants will also fruit when grown in fairly deep shade or against a north facing wall, though the fruit will ripen later. Plants tolerate quite severe exposure. Hardy to at least -18°c. R. fruticosus is an aggregate species made up of several hundred slightly differing species. The reason for this is that most seed is produced by a non-sexual method (Apomixis) and is therefore genetically identical to the parent plant. On occasions when sexual production of seed takes place the offspring will all be slightly different from the parent plant and will then usually reproduce as a new species by means of apomixy. Modern treatment of this aggregate usually does not use the name R. fruticosus because of the confusion over which species it should apply to, the type species of the aggregate should be called R. ulmifolius. The following members of the aggregate have been highly recommended for their fruit. R. badius. R. cyclophorus. R. gratus. R. nemoralis. R. oxyanchus. R. pyramidalis. R. separinus. R. winteri. The following members are said to be nearly as good. R. balfourianus. R. broensis. R. carpinifolius. R. foliosus. R. fuscoviridis. R. infestus. R. insericatus newbouldianus. R. koehleri. R. largificus. R. londinensis. R. ludensis. R. macrophyllus. R. obscurus. R. pseudo-bifrons. R. rhombifolius. R. riddelsdellii. R. scaber. R. thyrsiflorus. R. vallisparsus. R. vestitus. Plants form dense thickets and this makes excellent cover for birds. They regenerate freely after being cut back. This species is also a good plant for bees and butterflies. This species has biennial stems, it produces a number of new stems each year from the perennial rootstock, these stems fruit in their second year and then die. Plants in this genus are notably susceptible to honey fungus. For polyculture design as well as the above-ground architecture (form - tree, shrub etc. and size shown above) information on the habit and root pattern is also useful and given here if available. The plant growth habit is a running thicket former forming a colony from shoots away from the crown spreading indefinitely [1-2]. The root pattern is suckering with new plants from underground runners away from the plant [1-2]. Many Rubus species are self-fertile, meaning that a single plant can produce fruit on its own. However, some varieties may benefit from cross-pollination to increase yield. References Carbon Farming Information and Carbon Sequestration Information Temperature Converter Type a value in the Celsius field to convert the value to Fahrenheit: Celsius Fahrenheit: The PFAF Bookshop Plants For A Future have a number of books available in paperback and digital form. Book titles include Edible Plants , Edible Perennials , Edible Trees , Edible Shrubs , Woodland Gardening , and Temperate Food Forest Plants . Our new book is Food Forest Plants For Hotter Conditions (Tropical and Sub-Tropical) . Shop Now

Походження та ареал

EUROPE: Austria, Baltic States, Belarus, Belgium, Czechoslovakia (Czech Republic and Slovakia), Denmark, France, Germany, Great Britain, Hungary, Ireland, Italy, Netherlands, Norway, Poland, Sweden, Switzerland, Ukraine, Slovenia, Croatia, Bosnia and Herzegovina, Serbia, Montenegro, North Macedonia, Kosovo,

Корисні властивості

Edible Parts: Fruit Leaves Root Shoots Edible Uses: Tea Fruit - raw or cooked[5, 7, 9, 12, 183]. The best forms have delicious fruits and, with a range of types, it is possible to obtain ripe fruits from late July to November[K]. The fruit is also made into syrups, jams and other preserves. Some people find that if they eat the fruit before it is very ripe and quite soft then it can give them stomach upsets[K]. Root - cooked. The root should be neither to young nor too old and requires a lot of boiling. A tea is made from the dried leaves - the young leaves are best. The leaves are often used in herbal tea blends. Young shoots - raw. They are harvested as they emerge through the ground in the spring, peeled and then eaten in salads. References More on Edible Uses

Поради

Seed - requires stratification and is best sown in early autumn in a cold frame. Stored seed requires one month stratification at about 3°c and is best sown as early as possible in the year. Prick out the seedlings when they are large enough to handle and grow on in a cold frame. Plant them out into their permanent positions in late spring of the following year. Cuttings of half-ripe wood, July/August in a frame. Tip layering in July. Plant out in autumn. Division in early spring or just before leaf-fall in the autumn.